πŸ«πŸ§€ Chocolate Cheesecake Truffles




πŸ«πŸ§€ Chocolate Cheesecake Truffles

πŸ“‹ Mahitaji:

πŸ§€ 200g cream cheese (iwe room temperature)

🍰 1 & 1/2 vikombe oreo crumbs au cake ya chokoleti iliyosagwa

🍫 200g chokoleti ya maziwa au nyeusi, iliyoyeyushwa

🍬 1/4 kikombe sukari ya icing (optional – kama unapenda iwe tamu zaidi)

🍦 1/2 kijiko cha chai vanilla extract (hiari)

🌰 Toppings (hiari): nazi, cocoa powder, karanga zilizosagwa, sprinkles



πŸ§‘πŸ½‍🍳 Maelekezo:

1. Tengeneza mchanganyiko wa ndani:

Katika bakuli kubwa, changanya:

πŸ§€ Cream cheese

🍰 Oreo crumbs au cake crumbs

🍦 Vanilla na 🍬 icing sugar (kama unataka tamu zaidi)



πŸ‘‰ Changanya kwa uma au mashine mpaka iwe kama donge laini linaloshikana.


2. Finyanga mipira:

Chota kiasi cha mchanganyiko, tengeneza mipira midogo.

Panga kwenye tray yenye karatasi ya kuokea (baking paper).
❄️ Weka frijini au freezer kwa dakika 30–45 ili zipate umbo.


3. Funika kwa chokoleti:

Yayusha 🍫 chokoleti taratibu (double boiler au microwave).

Chovya kila truffle, tumia uma kuondoa ziada.

Rudisha kwenye tray.



4. Mapambo (optional):

Kabla chokoleti haijaganda, nyunyizia:

🌰 Karanga

πŸ₯₯ Nazi

🍫 Cocoa powder

πŸŽ‰ Sprinkles



5. Gandisha:

❄️ Weka tena kwenye friji kwa dakika 20–30 hadi chokoleti igande kabisa.


πŸ“ Vidokezo:

Tumia dark chocolate kwa contrast nzuri na cream cheese.

Truffles hizi huweza kudumu frijini kwa siku 5–7 (kama hazitaliwa haraka πŸ˜„).

Unaweza kutumia biskuti za digestive badala ya oreo kama unataka ladha nyepesi.



Maoni